Snowflake Ice Cream Business Plan
1. Business Overview
A Snowflake
Ice Cream Business involves selling fluffy, shaved ice cream made from
frozen milk and flavored syrups. This trendy dessert is popular in urban and
semi-urban areas, especially in summer.
2. Investment Breakdown
Expense |
Estimated Cost (₹) |
Snowflake
Ice Cream Machine |
₹50,000
- ₹1,50,000 |
Freezer
for storing ice blocks |
₹20,000
- ₹40,000 |
Ingredients
(Milk, flavors, toppings) |
₹5,000
- ₹10,000 |
Cups,
Spoons & Packaging |
₹3,000
- ₹5,000 |
Initial
Marketing & Branding |
₹5,000
- ₹10,000 |
Shop
Setup (if renting space) |
₹10,000
- ₹30,000 |
Total
Initial Investment |
₹90,000
- ₹2,45,000 |
Alternative:
- If you start as a mobile
cart business, investment can be as low as ₹80,000.
3. How to Start This Business
- Buy the Machine – Purchase a commercial-grade
snowflake ice cream machine from a trusted supplier.
- Set Up a Small Space – Either a shop or a small
stall in a high-footfall area like malls, beaches, parks, or
colleges.
- Source Ingredients – Use milk-based ice
blocks, natural flavors, and premium toppings like fruits, chocolate,
and nuts.
- Register the Business – Get FSSAI
certification for food safety compliance.
- Marketing Strategy – Promote on Instagram,
YouTube, and WhatsApp; offer free samples to attract customers.
4. Running the Business
- Pricing Strategy: Sell at ₹80 - ₹150 per
serving.
- Daily Sales Target: 50 - 100 cups per day.
- Operational Cost: Ingredients, electricity,
and rent (if applicable).
5. Potential Profit Calculation
Daily Sales |
Revenue (₹) |
Monthly Profit (₹) |
50 cups
x ₹100 |
₹5,000 |
₹75,000
- ₹1,00,000 |
100
cups x ₹100 |
₹10,000 |
₹1,50,000
- ₹2,00,000 |
After
expenses like rent and electricity, a business owner can easily earn
₹1,00,000 per month in peak seasons.
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